As the world’s largest producer of organic dairy products, Arla Foods is looking to significantly step up its ambitions for organic dairy business in the UK as the farmer-owned company announces new partnership with Britain’s leading organi
https://www.arla.com/company/news-and-press/2018/pressrelease/farmer-owned-arla-foods-and-yeo-valley-announce-partnership-on-liquid-milk-butter-and-cheese-in-uk-2408946/
After months of strategic analysis Arla has decided to sell its juice subsidiary Rynkeby Foods A/S and will now initiate a sales process to identify the right buyer to take the Rynkeby business forward in its strategic development. This pro
https://www.arla.com/company/news-and-press/2015/pressrelease/arla-to-sell-juice-subsidiary-rynkeby-foods-1246973/
After careful consideration Arla Foods has decided that a continued operation of the Kißleg dairy site in Germany is not economically viable.
https://www.arla.com/company/news-and-press/2015/pressrelease/closure-of-kissleg-site-in-germany-1241376/
Arla Foods is pleased to announce the appointment of Natalie Knight as new CFO and member of Arla Foods Executive Management Group in January 2016. Ms Knight currently holds the position as Senior Vice President Finance in the adidas Group
https://www.arla.com/company/news-and-press/2015/pressrelease/new-cfo-for-arla-1220373/
Globally declining milk prices impacted Arla Foods and the entire dairy industry in the first half of 2015, creating a tough situation for Arla’s farmer-owners. Arla has managed to navigate through the hard-pressed world market relatively w
https://www.arla.com/company/news-and-press/2015/pressrelease/interim-results-2015-staying-focused-in-an-unpredictable-market-1208865/
European dairy cooperative Arla Foods and the privately-owned dairy company Lactalis have reached an agreement concerning the future of their common joint venture, Walhorn AG in Belgium.
https://www.arla.com/company/news-and-press/2015/pressrelease/lactalis-and-arla-agree-on-future-of-walhorn-ag-1179203/
Hydrolysate is an important ingredient in products for infants with allergy and products designed for sports and clinical nutrition purposes. The manufacturing plant is to be built next to Arla Foods Ingredients’ existing whey pr
https://www.arla.com/company/news-and-press/2014/pressrelease/new-factory-set-to-boost-supplies-of-gold-standard-whey-protein-1046844/
The merger between EGM Walhorn and Arla Foods has been approved by the relevant competition authorities. The merger is set to take effect on August 1st 2014.
https://www.arla.com/company/news-and-press/2014/pressrelease/merger-between-walhorn-and-arla-approved-by-competition-authorities-1014443/
Across Europe, high-protein dairy products are a hit. Arla’s production of cottage cheese alone has increased by over 110 per cent in the last five years, and to keep up with demand, Arla is going “all-in” with plans to open Europe’s larges
https://www.arla.com/company/news-and-press/2014/pressrelease/the-refrigerator-s-chunky-curdly-new-superstar-1003041/
Red meat, white buns and blue cheese. Burgers will be in all American colours now that Arla is making a concerted effort to take a bite out of the enormous burger market in the United States.
https://www.arla.com/company/news-and-press/2014/pressrelease/burgers-go-blue-in-america-999213/
The merger between Arla Foods and EGM Walhorn has now been approved by the cooperative owners in both companies. The merger will add more dairy farmers to Arla in Belgium, Germany, and the Netherlands.
https://www.arla.com/company/news-and-press/2014/pressrelease/walhorn-and-arla-agree-to-merge-995538/
During 2013, Arla will invest in a number of dairy expansions and new facilities in order to increase global production of its most profitable products. Arla also intends to increase efficiencies within production while also reducing its e
https://www.arla.com/company/news-and-press/2013/pressrelease/arla-to-expand-production-in-2013-830460/